Beskrivelse
Discover 40 mouthwatering food and drink routes across Europe with this guide, perfect for satisfying your travel cravings. From Norway's chilly North Sea dining spots to Greece's flavorful mezedhes, this book offers weekend gourmet adventures tailored for every palate and budget.
An immersive journey through Europe's finest culinary regions and local delicacies.
Gourmet Trails of Europe invites you to explore a variety of epicurean hotspots, from foraging wild herbs in Germany’s Black Forest to tasting unique dishes across the continent. Meet passionate chefs preserving traditional recipes, innovative winemakers crafting renowned wines, and culinary trailblazers redefining food culture.
This guide is packed with unforgettable dining experiences, featuring fiercely local specialties and practical information to help you plan your next gastronomic weekend getaway. Whether you want to sample insects in Wales or visit UNESCO-listed vineyards in France, you'll find everything you need here.
Inside the book, you'll find:
Whether you're gearing up for a food-focused trip, seeking tasty inspiration from home, or hunting for the perfect gift for a foodie friend, this guide offers a feast of ideas and experiences.
Yderligere information
| Serie | Lonely Planet Food |
|---|---|
| Kategori | Bøger |
| Genre(r) | Rejsebøger Diverse |
| Forlag | Lonely Planet |
| Udgivelsesdato | Er udgivet |
| Sprog | Engelsk |
| ISBN-13 | 9781838699918 |
| ISBN-10 | 1838699910 |
| Indbinding | Indbundet |
| Udgave | 1 |
| Sidetal | 264 |
| Genveje | Lonely Planet Food - Bøger |
| Tags | Gourmet Trails Of Europe, Bøger, Bog |
| GPSR | Produktsikkerhed |