Beskrivelse
This book reexamines the common belief that fish products were only a minor part of the ancient economy. It explores the role of fishing and fish processing in the Black Sea region, focusing on Greek settlements along the northern coast.
An in-depth look at the economic and environmental impact of ancient fishing in the Black Sea area.
The authors review current research on ancient fishing practices and consider their significance for understanding the economic and environmental history of the Black Sea region. Traditionally, grain has been seen as the primary export from the Pontic colonies. However, archaeological evidence, such as salting vats found in Crimean cities, suggests that large-scale production of salted fish or fish sauce was also taking place.
Yderligere information
| Serie | Black Sea Studies |
|---|---|
| Forfatter(e) | Tønnes Bekker-Nielsen |
| Kategori | Bøger |
| Genre(r) | Samfund Og Historie |
| Forlag | Aarhus Universitetsforlag |
| Udgivelsesdato | Er udgivet |
| Sprog | Engelsk |
| ISBN-13 | 9788779340961 |
| ISBN-10 | 8779340962 |
| Indbinding | Indbundet |
| Udgave | 1 |
| Oplag | 1 |
| Sidetal | 222 |
| Dimensioner | Bredde: 17.4Cm - Højde: 24.6Cm |
| Genveje | Black Sea Studies - Bøger |
| Tags | Ancient Fishing And Fish Processing In The Black Sea Region, Bøger, Bog |
| GPSR | Produktsikkerhed |
