Bronte At Home: Baking From The Scandikitchen

Beskrivelse

Discover the comforting world of Scandinavian baking with Brontë Aurell as she invites you into her kitchen. This collection is packed with delightful recipes that bring warmth and joy to your home baking adventures.

A heartfelt celebration of Scandinavian home baking, filled with recipes for everything from everyday cakes to special celebration treats.

Brontë Aurell shares her passion for baking at home through a cozy selection of Scandinavian-inspired recipes. Whether you're whipping up a batch of buns or creating an impressive Othello layer cake, her recipes are designed to spark pure baking joy.

Highlights include the irresistibly gooey Daim Cookies, bursting with chocolate-coated almond toffee pieces. The Trays and Rolls section features soft Rye Flat Rolls and a refreshing Lemon and Blueberry cake.

For everyday indulgences, try Mamma Lena's Apple Pie or the Tosca cake, which beautifully combines almonds with buttery caramel. Brontë also explores Fancy Fika and Celebration Cakes, offering treats like a delectable Rye Layer Cake with Cherries and luxurious Mini Liquorice Pavlovas, Cremelinser, and Marzipan Eclairs.

This book covers a wide range of baked goods, including buns, breads, and crispbreads, alongside many other delightful treats that capture the true spirit of home baking.

“Brontë at Home” brings together a mix of beloved recipes from her previous works along with exciting new creations. Brontë Aurell is a Danish entrepreneur, restaurateur, and cook who, with her Swedish husband Jonas, runs the popular ScandiKitchen Café and shop in central London.

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